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Dining

The dining options at Donalda mirror the club—plentiful, with numerous options for every palate and age group.

From the fine dining in the Log Room, to more casual options in the Willow or Sun Rooms, or on the outside patio, Donalda’s offerings are varied.

The club offers buffets regularly, as well as Sunday night prime rib dinners, wine socials, all-day breakfast, and specials created by the members themselves.

One thing is certain—regardless of your taste, the food and service will measure up to Donalda’s impeccable standards.

The Log Room is a cozy solid log timbered room reminiscent of a northern lodge, with a fireplace that completes its unique ambience. This room is available for private functions seven days a week and can accommodate up to 35 guests with full dining and bar services or 50 for a cocktail reception.

The Dunlap Room; named after the original property owner, David Alexander Dunlap, offers private dining in a formal French provincial setting. Complete with fireplace and a view of the formal garden, this beautiful room is appointed with a grand, period dining suite to suit the decor and can accommodate 22 people at one sitting.